
FILM&FOOD: cinema's most famous foods
By Chiara Almonte In films, food is hardly just food. It is a way of highlighting everyday life, tradition,

By Chiara Almonte In films, food is hardly just food. It is a way of highlighting everyday life, tradition,

Delicate and sweet bonds: Mrs Toku's recipes unite three generations.

by Nicola Carbonara In cinema as in the most famous novels of international literature, food has always inspired,

Robert Parker, probably the most influential wine critic in history, retired at the age of 71 from the editorship of

It is a 2017 film by Antonio Padovan, based on the novel of the same name by Fulvio Ervas, presented at the Festa del Cinema di

Presented at the 61st Venice International Film Festival in 2004, Cuoco Contadino is a short film about a

Netflix announced it in March, instilling great expectation and anticipation, and many, among 'wine' enthusiasts and experts, are

by Giulia Dispoto The film by New Yorker Nora Ephron intertwines the lives of Julie Powell and Julia Child.

The narrative of feelings passes through food, once again a metaphor for how one can love others, open oneself up

Ritesh Batra's tasty epistolary film. The metropolis, you know, is always so chaotic and stressful that it does not leave