Bread that brings people together: the festival of sharing in Laterza
Bread is much more than just food: it is memory, identity, labour and sharing. It speaks of our connection to the land,
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THE TASTE OF INTENTION. WHEN MEMORY NOURISHES THE FUTURE
If you thought that the future of gastronomy was bound to involve sterile laboratories or technical excesses designed to amaze…
Italian–Korean cuisine. When cultures blend at the table
In recent years, the concept of “pure” cultural identity has become increasingly outdated. In major global cities – such as Milan,
Colourful cooking: getting ready for the new school year as a family
After the summer, getting back into the kitchen can be the best way to get back into your routine. Arredo3 brings to the kitchen
The end of the traditional catering model: the perspective of the ‘ambassadors of taste’. An industry undergoing profound change
edited by Silvia Morstabilini The restaurant industry is currently undergoing one of the most profound transformations in its recent history. Not
What’s the latest on Lovemarker, the project aiming to digitise the Italian catering industry?
The Italian catering industry has digitised almost everything, except itself. Over the last ten years, management systems and software have been introduced
The new elegance of contemporary cuisine: the story of 142 Restaurant
Edited by Camilla Mignone. Some cuisines seek to surprise, whilst others choose first and foremost to
Grand Tour del Gusto 2026: twenty stops to explore Italy through its flavours
A journey across the entire peninsula, taking in villages, cities of art, coastlines and inland regions, to celebrate the extraordinary richness of the
KEBASTARD. The new kebab place that unites and tells of distant territories
Andrea Graziano and Abdallah Dadi's new club opens in Catania. Abdallah Dadi is a young Tunisian who arrived in Italy fleeing the
Me Cumpari Turiddu. Memory, seasons and the future in the heart of Sicily
There are stories that begin with a departure. And others that make a journey in reverse. This story starts from
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